Are You Nutritionally Fit

Below is a MRR and PLR article in category Health Fitness -> subcategory Nutrition.

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Are You Nutritionally Fit?


Overview


A recent survey involving nearly 700 Americans found that 72% consider themselves healthy eaters. However, government data tells a different story.

Key Nutritional Gaps


According to the USDA, while Americans consume adequate protein and carbohydrates, they often lack essential nutrients like magnesium, potassium, and vitamins C and E.

"Fifty years ago, we only recognized severe vitamin deficiencies, such as scurvy from lack of vitamin C," explained Carroll Reider, MS, RD, and director of scientific affairs and education at Nature Made vitamins. "Today, we understand that even minor deficiencies can significantly impact our health."

Assessing Your Nutritional Fitness


So, are you nutritionally fit? Reider suggests reflecting on the following questions:

Do You Avoid the Sun?


People who use sunscreen, live in northern areas, or have darker skin might not get enough vitamin D, which is produced through sun exposure. Vitamin D is crucial for calcium absorption and may support ovarian, breast, prostate, heart, and colon health. Reider recommends 1,000 IU of vitamin D daily for those spending a lot of time indoors or who have difficulty synthesizing it. While you can find vitamin D in foods like milk and fatty fish, supplements might be necessary for some.

Is Your Diet Colorful?


Does your dinner usually consist of meat, starch, and the same green vegetable? For better health, include more colorful foods. Add vegetables like steamed carrots, peppers, and red cabbage to your meals, and brighten salads with citrus wedges. Eating a diverse range of fruits and vegetables maximizes nutrient intake and provides antioxidants to fight free radicals that can cause premature aging. Reider also suggests a multivitamin tailored to your age and gender to balance your diet.

Is Fish a Regular Part of Your Diet?


The American Heart Association recommends two servings of fish per week. Reider highlights salmon and tuna for their omega-3 fatty acids, which may promote heart health. Other sources include walnuts, flaxseed, and supplements.

Ensuring a well-rounded diet with these tips can help improve your nutritional fitness and overall well-being.

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