Which Came First The Disease Or The Deficiency
Below is a MRR and PLR article in category Health Fitness -> subcategory Disease Illness.

Which Came First: The Disease or the Deficiency?
Summary
Surprising as it may seem, diseases like rheumatoid arthritis, cardiovascular disease, dementia, diabetes, and depression often share a common factor: a deficiency in omega-3 fatty acids and essential B vitamins such as folic acid.
Article
When considering conditions like rheumatoid arthritis, cardiovascular disease, dementia, diabetes, and depression, one might be surprised to find a common link: a deficiency in omega-3 fatty acids and key B vitamins, including folic acid.
Does the disease arise from the deficiency, or does the illness cause the deficiency? This remains unclear. What is evident, however, is that Americans have the lowest intake of omega-3 fatty acids among developed nations. DHA, an omega-3 present in every cell membrane and concentrated in the brain, eyes, and heart, is essential for good health.
Dr. Barbara Levine from Weill Cornell Medical College highlights, "Increasing the intake of omega-3 fatty acids, including DHA and EPA, has been clinically shown to reduce the severity of these diseases, allowing patients to often reduce or even eliminate medications with serious side effects."
Patients who suffer from these diseases require careful medical attention. For instance, those with rheumatoid arthritis or diabetes face an increased risk of cardiovascular disease. This risk is linked to elevated homocysteine levels, a known risk factor for heart disease. Measuring homocysteine levels can help predict potential health issues.
Fortunately, many people are addressing elevated homocysteine by increasing their intake of folic acid, vitamins B6, and B12. Physicians frequently prescribe combination products to combat these deficiencies.
One such product, Animi-3, is gaining attention for its blend of highly refined DHA-dominant omega-3, folic acid, B6, and B12. Physicians consider it an ideal addition to treatment regimens. If you have been diagnosed with one of these conditions, discuss potential deficiencies, risk factors, and Animi-3 with your doctor.
Statistics reveal that Americans have the lowest levels of DHA in their diets, highlighting the importance of addressing this nutritional gap.
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