Mexican Family Night Menu

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Mexican Family Night Menu


Create a Delicious Mexican Family Night


Highlights:

- Chicken Enchilada Casserole
- Black Bean Corn Salsa

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Chicken Enchilada Casserole


This Tex-Mex casserole is a hit and easy to prepare, much like assembling lasagna, but with corn tortillas!

Ingredients:
- 10 (7-inch) corn tortillas
- 1 lb. cooked, shredded chicken
- 1 lb. shredded Cheddar cheese
- 1 pint sour cream
- 1/2 cup chicken broth
- 1 packet taco seasoning
- 1 cup mayo
- 1/4 cup chopped green onions (for garnish)
- 1 can Rotel, drained (for garnish)

Instructions:
1. Preheat your oven to 350°F.
2. Cook, shred, and cool the chicken.
3. In a bowl, combine the shredded chicken, sour cream, chicken broth, taco seasoning, mayo, 3/4 of the cheddar cheese, and salt & pepper.
4. Lightly grease a 9x9 casserole dish.
5. Layer 2 corn tortillas at the bottom of the dish.
6. Spread the chicken mixture over the tortillas.
7. Continue layering until tortillas are used up, ensuring the final layer is tortillas.
8. Top with drained Rotel and the remaining cheddar cheese.
9. Cover with foil and bake for 45 minutes.
10. Remove the foil and broil for 3-5 minutes.
11. Garnish with chopped green onions.

Chef Bek's Tips:
- Boil chicken to avoid overcooking.
- Substitute Rotel with Mexican stewed tomatoes if needed.

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Black Bean Corn Salsa


This versatile black bean corn salsa is a fresh, fat-free, and low-calorie accompaniment for any meal.

Ingredients:
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1/2 cup diced red onion
- 1/4 cup diced jalapenos
- 1/2 cup chopped cilantro
- 1/4 cup fresh lime juice
- 2 large tomatoes, diced
- 2 garlic cloves, chopped
- Salt and pepper to taste

Directions:
1. Wash and prepare all ingredients as specified.
2. Combine everything in a plastic or glass container.
3. Chill in the refrigerator for at least 8 hours, or overnight, before serving.

Chef Bek's Tip:
Avoid using metal containers; the lime juice and tomatoes can react with metal.

Serving Suggestions:
- Pair with warm tortilla chips.
- Use as a sauce for fresh fish.
- Wrap in a tortilla with chicken, sliced avocado, and lettuce.
- Include in a breakfast omelet.
- Add to mixed greens with crushed tortilla chips.

Enjoy a scrumptious family night with these delightful recipes!

You can find the original non-AI version of this article here: Mexican Family Night Menu.

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