Bartending Pro Tips Part 2

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Bartending Pro Tips Part 2


Elevate Your Earnings with These Top 15 Bartending Tips


Building on the insights from Part 1, here are more essential strategies to boost your income and enjoyment in bartending.

8. Handle Conflict Wisely

Avoid leaving the bar during disturbances. Instead, raise your voice to assert control and dial 911. Many establishments lack security, and stepping out can lead to severe consequences, as illustrated by a bartender friend who faced imprisonment. Stay behind the bar for your safety and career.

9. Rethink Tip Jars

Consider the type of bar you’re working in when deciding on a tip jar. Personal interactions often lead to better tips than catching someone sneaking change into a jar. Keep server tips separate to maintain transparency and fairness.

10. Balance Staff Happiness

Support your colleagues to ensure seamless service. By managing bar and table orders efficiently and acknowledging waiting patrons, you help maintain a positive atmosphere. Your attentiveness will be appreciated by both staff and customers.

11. Support Your Team

Assist waitstaff with cleanup and table turnovers, even if it’s not part of your job. Always prioritize staff safety in conflicts, calling for help loudly if needed. A supportive environment enhances everyone’s work experience.

12. Engage with Patrons

Use downtime to interact with customers. Avoid isolating yourself, even on breaks. Engage in conversations about topics that matter to them. In a bar, patrons may seek conversation more than solitude.

13. Show Gratitude

Thank every customer for their visit. A sincere handshake and eye contact, especially during checkouts, can leave a lasting impression. This personal touch often results in better tips and repeat business.

14. Acknowledge Departures

If a direct thank you isn’t possible, acknowledge customers as they leave. A friendly shout-out like “Thanks for coming, see you soon!” reinforces their positive experience.

15. Master Your Craft

Study drink recipes and observe how experienced bartenders work. If unfamiliar with a drink, confidently ask patrons to guide you. This openness not only builds knowledge but also rapport with customers.

In high-energy bars, applying these techniques can be challenging. However, even brief interactions can create a loyal customer base that seeks you out, regardless of the venue’s chaos.

With dedication, you can cultivate a following, making it easier to transition between jobs. Bartending offers excitement and flexibility; it’s possible to earn up to $50,000 annually as a side job.

Choose a lively bar in a city you love, and enjoy a career that’s both fun and rewarding!

You can find the original non-AI version of this article here: Bartending Pro Tips Part 2 .

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